Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, lemon pie. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Lemon pie is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Lemon pie is something which I’ve loved my entire life.
This is my mother's lemon meringue pie recipe and it is one of my all time favorite desserts. Lemon meringue pie is a type of dessert pie, consisting of a shortened pastry base filled with lemon curd and topped with meringue. Lemon flavoured custards, puddings and pies have been made since ancient times, Ancient Greece is thought to be the origin of the Lemon pie we know today. Remove the chilled lemon pie from the refrigerator and spoon the whipped cream over the top.
To begin with this recipe, we must first prepare a few ingredients. You can have lemon pie using 18 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Lemon pie:
- Make ready For the pie crust :
- Make ready 3 cups flour
- Make ready 150 g butter (softened)
- Take 1 tb baking soda
- Take 1/2 cup sugar
- Prepare 5 tb milk
- Prepare For the main cream (vanilla cream):
- Take 1 can condensed milk
- Get 395 g heavy cream
- Get 500 ml milk
- Prepare 1 tp vanilla extract
- Make ready 2 tb corn starch
- Make ready For the second cream (lime cream):
- Take 1 can condensed milk
- Prepare Juice of 2 limes
- Get Meringue:
- Make ready 3 egg whites (room temperature or warmer)
- Prepare 9 tb sugar
Lemon Pie Recipe Hair Growth Cycle Easy Pie Recipes Hair Removal Remedies Recipe From Scratch Ingrown Hair Easy Meals Dinner Lemon. Just keep in mind that meringue gets quite sticky in the. Joanna Gaines famous Lemon Pie recipe is a family favorite! The perfect amount of sweet and tart paired with a fantastic graham cracker crust!
Steps to make Lemon pie:
- For the pie crust: mix all ingredients until the dough is firm. Spread with a rolling pin the size of your baking sheet (I like to use two plastic bags around the dough so the it won't stick in the surface). Use a fork to make small holes or baked beans in the dough. Cook in pre heated oven (180°C) until its golden brown
- For the vanilla cream: dilute the corn starch with a little bit of milk. Put the milk, the corn starch milk and the condensed milk in a pan and mix (don't stop mixing) in low heat until it's creamy and firm. Turn the heat off and mix in vanilla and heavy cream. Wait to cool down a bit and put in the pie crust.
- For the lemon cream: mix condensed milk and lime juice. Spread over the pie.
- For the meringue: beat the egg whites with sugar until it's fluffy. Spread over the pie and make small peaks with a fork. I like to use lime zests to decorate a bit. Bake in low heat until the peaks get a little brown (watch constantly because it can burn!). Let it cool and put in the fridge at least 2h before eating.
Joanna Gaines famous Lemon Pie recipe is a family favorite! The perfect amount of sweet and tart paired with a fantastic graham cracker crust! Then try this lemon meringue pie. It's bursting with fresh citrus flavor and a sweet, creamy meringue Never made a lemon meringue pie recipe before? We've got your back with easy steps to help you.
So that’s going to wrap this up for this exceptional food lemon pie recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
