Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to make a special dish, jaggery tamarind sauce. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Jaggery tamarind sauce is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. Jaggery tamarind sauce is something which I have loved my entire life. They’re nice and they look fantastic.
Here's an easy, tangy, spicy, sweet, and sour Tamarind sauce. Use as a glaze for grilled meats, or as a dipping sauce. Here's a really easy, tangy, spicy, sweet, and sour Tamarind sauce.. Traditional Indian tamarind chutney uses jaggery (a coarse dark brown sugar made in India by evaporation of the sap of.
To get started with this particular recipe, we must first prepare a few ingredients. You can have jaggery tamarind sauce using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Jaggery tamarind sauce:
- Get 1 pack tamarind with seeds or without seeds.approx.1 cup
- Prepare 1 cup water
- Make ready 1 cup Jaggery
- Prepare 1 teaspoon rock salt
- Make ready Half teaspoon black pepper powder
- Get Half teaspoon red chilli powder
- Make ready 1 teaspoon vinegar
The tamarind water collected in the bowl is what you want. Pour the water collected in the bowl back into the saucepan and add chilli powder, ginger powder, black salt, roasted and ground cumin, and jaggery. Jaggery Tamarind Chutney is one such gem. I grew up on this chutney poured over chaat, samosas, dhokla, paani poori, snacks, dahi bhalla, cheela to name a few.
Steps to make Jaggery tamarind sauce:
- Boil tamarind mixture
- Add spices together
- Crumble after cool down and mix well with hands
- Let it strain with very fine strainer
- Yummy homemade tamarind jaggery sauce is ready
Jaggery Tamarind Chutney is one such gem. I grew up on this chutney poured over chaat, samosas, dhokla, paani poori, snacks, dahi bhalla, cheela to name a few. It was obvious to eventually post it here. It took a long time to post but finally it's here. The recipe is very simple and hardly requires any effort.
So that is going to wrap this up for this exceptional food jaggery tamarind sauce recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
