Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, "tough day" ice cream. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
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"Tough day" Ice Cream is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They are fine and they look wonderful. "Tough day" Ice Cream is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have "tough day" ice cream using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make "Tough day" Ice Cream:
- Prepare 1 can coconut milk
- Get 1/4 cup white sugar(you can use honey instead)
- Get 3/4 cup milk 2%
- Make ready 1/3 cup cream 36% (any % cream) can use just milk if you prefer
- Take 4 cups Ice cubes
- Make ready 1/4 cup coarse salt
- Make ready 2 lrg freezer bags
- Make ready 1 medium freezer bag
This is the perfect treat to indulge in after a long and tough day. For my family, there aren't many problems ice cream can't solve. Tough day at the office or school? Root beer floats are the answer.
Steps to make "Tough day" Ice Cream:
- Take one of the larger freezer "zipper" bags add the can of coconut milk, milk, cream & sugar. (If you want to add vanilla, cocoa chocolate chips, or maple flavour, strawberry.. etc. This is when you would put it in the bag.
- Zipper the Lg freezer bag. (i gently removed the air, & carefully added some duct tape to tape the seam edge) better safe then sorry.
- Whilst sealed well, mix the ingredients thoroughly. Flatted & smush the coconut into the milk mixture.
- Then take a larger freezer bad fill half ice, add coarse salt, add ice cream mixture still inside sealed bag, (the teal, is duct tape)Lol Add more ice and another tablespoon or 2 coarse salt. I zippered that one too. Then I used a second lrg freezer bag put it in it, upside down. Zip/seal well. Shake for 7 to 10mins. I had to put it into a towel to shake it throughly..Once its mixed thoroughly it is actually ready to eat.. I put mine in the freezer for later.(it cold on the hands) Enjoy♥️
- Enjoy this is a quick N versatile "Homemade ice cream". Sunday night supper, surprise for after school, Kids friends over. I would try any types-make powdered milk. Use Soy, carnation, almond, Almond/coconut mix
- Lactose free(which i have also used) etc.. a Walmart sells both the lactose free milk and cream. Also can use any of the milk flavours as well… Anythings worth trying once. Enjoy N Good Luck to Y'all.. I'll upload more soon!
Tough day at the office or school? Root beer floats are the answer. Ice cream cone is the remedy. And on a no-good-very-bad-day when everyone is in a funk, I'll loudly declare that it's Ice Cream in the Bathtub Day and serve ice cream to. SideNote: It is healthy to mention that it is perfectly fine to have days where all you want to do is watch Netflix and eat ice cream.
So that’s going to wrap this up for this special food "tough day" ice cream recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
