Steamed Garlic Prawn
Steamed Garlic Prawn

Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, steamed garlic prawn. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

As overcooked prawns taste powdery, we definitely wanna avoid that. Both my sisters are seafood fanatic, especially crab and prawns. Steamed garlic prawns is a quick and simple dish. Due to the simplicity of the dish, you can certainly rely on it as a week night recipe.

Steamed Garlic Prawn is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Steamed Garlic Prawn is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook steamed garlic prawn using 12 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Steamed Garlic Prawn:
  1. Take 300 gr prawn, split the back and take out the dirt, keep the head and the skin
  2. Make ready 1 Tbsp fresh lime juice
  3. Take 1 tsp salt
  4. Make ready 6 stalks green onions, thinly sliced
  5. Prepare 1/2 red chili pepper, thinly sliced diagonally
  6. Make ready 2 Tbsp sesame oil
  7. Prepare For the sauce:
  8. Make ready 6 cloves garlic, minced
  9. Make ready 1 inch ginger, minced
  10. Take 1 Tbsp seafood soy sauce
  11. Prepare 1 tsp Chinese cooking wine
  12. Take to taste white pepper powder

Come and know the secret behind preserving the. Steamed Garlic Prawns Chinese-Style. this link is to an external site that may or may. Steamed Prawns with Garlic is a very simple homely dish. Chinese restaurants always charge a premium for seafood dishes.

Instructions to make Steamed Garlic Prawn:
  1. Mix the prawn with salt and lime juice. Set aside for 15 minutes.
  2. In a small bowl, mix the sauce ingredients together.
  3. Arrange prawn on a heat resistant plate.
  4. Pour sauce ingredients on top of the prawn.
  5. Steam prawn for 8 minutes only in a big preheated pot. Remove from the heat. (Please DO NOT steam the prawn too long. It will make them chewy and not sweet anymore)
  6. Place sliced green onions and sliced red chili pepper evenly on the prawn.
  7. Heat sesame oil in a small pan until very hot. Pour sesame oil on the prawn evenly.
  8. Serve over warm plain porridge or rice. Yum! 😋.

Steamed Prawns with Garlic is a very simple homely dish. Chinese restaurants always charge a premium for seafood dishes. The home-made version costs a small fraction of what the restaurants. Is there any ingredient that is quite as important as garlic? It is not only nutritious, but adds a wonderful flavour to many recipes, especially this one -Steamed Garlic Prawns.

So that is going to wrap it up for this special food steamed garlic prawn recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!