Cajun Shrimp Pasta with Sausage
Cajun Shrimp Pasta with Sausage

Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, cajun shrimp pasta with sausage. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Cajun Shrimp Pasta with Sausage is one of the most popular of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Cajun Shrimp Pasta with Sausage is something that I have loved my whole life. They’re fine and they look fantastic.

Flip shrimp over and cook another minute or two. Then remove to a plate and set aside. Bring large pot of water to boil for pasta. Heat a large skillet over medium high heat and drizzle bottom of pan with olive oil.

To begin with this recipe, we have to first prepare a few ingredients. You can cook cajun shrimp pasta with sausage using 16 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Cajun Shrimp Pasta with Sausage:
  1. Prepare 2 lbs raw shrimp
  2. Make ready to taste Salt and pepper
  3. Take 2 tsp Cajun seasoning
  4. Make ready 1 tsp oregano
  5. Prepare 2 Tbs olive oil
  6. Get 1 lbs sausage sliced (I used hot links)
  7. Prepare 1 onion diced
  8. Get 2 tsp brown sugar
  9. Get 5 tsp Cajun seasoning
  10. Prepare 3 cloves garlic minced
  11. Take 2 can crushed fire roasted tomatoes
  12. Take 2 cup chicken broth
  13. Get 2 h cup heavy whipping cream
  14. Make ready 1.5 cup parmesan cheese grated
  15. Get Angel hair pasta
  16. Make ready Parsley

This pasta is super easy to make, and mild enough that the whole family can enjoy it. While your pasta is cooking, in a bowl, toss shrimp with cajun seasoning and make sure it is well coated. Heat a LARGE skillet over medium-high heat and pour olive oil in pan. Turn shrimp and cook another minute, or until pink.

Steps to make Cajun Shrimp Pasta with Sausage:
  1. Toss shrimp with salt, pepper, oregano and Cajun seasoning.
  2. Heat skillet with olive oil and cook shrimp.
  3. Remove shrimp and add sausage to skillet. Cook until sausage is brown then remove from skillet.
  4. Add onion, Cajun seasoning and brown sugar to skillet. Cook for about 2 minutes.
  5. Now add the minced garlic to the onion mixture and cook for another 1 minute. You may want to start cooking your pasta at this point.
  6. Add crushed fire roasted tomatoes, chicken broth, heavy whipping cream to skillet. Let it simmer for a couple of minutes, scraping bottom of skillet as you stir so it does not burn/stick.
  7. Add parmesan cheese to sauce mixture and stir. Sauce will slightly thicken.
  8. Mix in the shrimp, sausage and pasta into sauce and mix until all is coated. Should be a somewhat thick texture.
  9. Tip with a little more parmesan cheese and parsley.

Heat a LARGE skillet over medium-high heat and pour olive oil in pan. Turn shrimp and cook another minute, or until pink. Remove shrimp from pan to a plate, set aside. SAUSAGE Creamy Cajun Shrimp and Sausage Pasta, is a celebration of flavors in one outstanding dish. I totally thought it tasted like I had ordered from a restaurant.

So that is going to wrap it up for this special food cajun shrimp pasta with sausage recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!