Pasta in red sauce
Pasta in red sauce

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, pasta in red sauce. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Red sauce pasta recipe - Healthy & delicious kids' friendly pasta that can be made for after school meal or dinner. Red sauce pasta is a dish made with pasta, tomatoes, bell peppers, onions, garlic & herbs. This is one of the best pasta recipes you can make at home & I am sure your family will love it. Wondering how to make Pasta at home?

Pasta in red sauce is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Pasta in red sauce is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook pasta in red sauce using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Pasta in red sauce:
  1. Prepare 150 gms pasta
  2. Take 2 big tomatoes
  3. Make ready 1 tsp finely chopped garlic
  4. Prepare 2 tsp dry basil
  5. Prepare 1 medium sized onion
  6. Prepare 1 tsp Chilli flakes
  7. Make ready 3 tsp tomato puree
  8. Get to taste Salt
  9. Get 2 tbsp oil
  10. Prepare As needed Cheese cubes

This meal can also be made without veggies but I usually add them as they give a good taste and also increase the nutrition factor. This meal is especially good for kids who like pasta but refuse. Featuring Fajita Pasta Bake, One-Pot Sausage And Peppers Pasta, One-pot Spinach Chicken Pasta, One-Pot Taco Spaghetti, Creamy Sausage Bolognese White Black Red Green Blue Yellow Magenta Cyan. Plain, simple, no frills, basic red sauce that tastes great on a variety of pasta and is not watered down.

Instructions to make Pasta in red sauce:
  1. Heat Pan add one tbspoon oil,add chopped garlic and onion fry till transculent. Boil pasta.
  2. Add chopped tomatoes to it,cook till meshy on low flame.add dry basil.(usually fresh basil leaves to be added but didn't get).add chilli flakes,cook for five minutes. allow it to cool.
  3. In mixer jar add cooled tomatoes and blend to fine paste.
  4. Heat the same pan add red pasta sauce, again add some basil.add boiled paste mix well.serve hot with grated cheese
  5. Tastes yum and no need to add any market pasta sauce.

Featuring Fajita Pasta Bake, One-Pot Sausage And Peppers Pasta, One-pot Spinach Chicken Pasta, One-Pot Taco Spaghetti, Creamy Sausage Bolognese White Black Red Green Blue Yellow Magenta Cyan. Plain, simple, no frills, basic red sauce that tastes great on a variety of pasta and is not watered down. For making a good sauce, use canned tomatoes. Except for the summer months, the 'fresh' tomatoes are usually harvested when green and left a long time to ripen. Add more red pepper flakes if you like.

So that is going to wrap this up with this exceptional food pasta in red sauce recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!