Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, chilli mushrooms. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Chilli mushrooms is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Chilli mushrooms is something which I have loved my whole life. They are fine and they look fantastic.
Chilli mushroom recipe - A simple healthy mushroom recipe that's perfect for a home preparation. This is almost same as restaurant style popular Indo chinese chilli mushroom except the mushrooms are not deep fried here. To make the restaurant style chilli mushroom recipe, mushrooms are battered and then fried. But the recipe shared here is stir fried and no corn flour is used. chilli mushroom recipe
To get started with this particular recipe, we must prepare a few components. You can have chilli mushrooms using 21 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chilli mushrooms:
- Make ready 250 gm Mushrooms
- Get 1 Capsicum
- Make ready 1 Onion big size
- Get 4 Green chilli slit
- Take 2 tbsp Garlic cloves
- Prepare 1/2 tbsp Ginger
- Prepare 5 tbsp Tomato ketchup
- Make ready 4 tbsp Chilli ketchup
- Get 1 tsp black pepper powder
- Get 1 tsp Sesame seeds
- Get For marination
- Get 2 tbsp Hung curd
- Take 1/2 tbsp Coriander powder
- Get 1/2 tbsp Red chilli powder
- Get 1/4 tbsp Turmeric powder
- Make ready to taste Salt
- Prepare 1/2 tbsp Ginger garlic paste
- Prepare For batter
- Prepare 4 tbsp All purpose flour
- Take to taste Salt
- Make ready 3 tbsp Corn flour
Next, add mushrooms* and stir so that the sauce is evenly coated on every mushroom. Further, add salt, red chilli powder, black pepper powder and mix well. Finally, garnish with coriander (dhaniya) leaves, sesame (til) seeds and serve Chilli Garlic Mushroom hot. If desired, top with sour cream and green onions.
Steps to make Chilli mushrooms:
- Wash boil and cut mushrooms. Take it to marination for 30 minutes.
- Cut all the vegetables and keep aside. Now make the batter and fry mushrooms by dipping it one by one.
- Fry all. Now in a wok add oil followed by Ginger garlic paste, chilli, onion and capsicum. Add salt.
- Add ketchups and water accordingly. Add the fried mushrooms. Add black pepper. Cook for 2 minutes. Spread sesame seeds. Serve hot and crisp.
Finally, garnish with coriander (dhaniya) leaves, sesame (til) seeds and serve Chilli Garlic Mushroom hot. If desired, top with sour cream and green onions. Chilli Garlic Mushroom is a regular Indian sabzi or curry flavoured with chilli and garlic paste that pairs so perfectly well with rotis, phulkas and rice. Chilli Garlic Mushroom is one of those recipes that you can make in a jiffy without ofcourse compromising on taste and flavour. This easy chilli con carne recipe with mushrooms is a delicious dinner recipe for the whole family.
So that is going to wrap this up with this special food chilli mushrooms recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
