Blackened Fish Taco A.M
Blackened Fish Taco A.M

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, blackened fish taco a.m. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Blackened Fish Taco A.M is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They are fine and they look wonderful. Blackened Fish Taco A.M is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook blackened fish taco a.m using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Blackened Fish Taco A.M:
  1. Prepare Wheat flour tortilla
  2. Get Tilapia Fillet
  3. Make ready Medium egg
  4. Take Slaw mix
  5. Make ready Green onion(tips only)
  6. Prepare Chives,crushed red pepper, Cheyenne, blackening season, pepper
  7. Make ready Tomato -diced
Steps to make Blackened Fish Taco A.M:
  1. Add blackening season to fish, fry lightly in a nonstick pan.set aside
  2. Lay out a flour tortilla, now Mix slaw mix -raw no dressing,, tomatoes, green ends of onion, & place on bottom right down the middle,
  3. Fry u up over medium egg (yellow still runny is my fav)
  4. While egg is frying place fish on top of slaw, but, done egg on top of fish & I top with chives, Cheyenne pepper, crushed red pepper & a dash of salt… Mmmm
  5. Breakfast is served… 👅

So that is going to wrap this up for this exceptional food blackened fish taco a.m recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!