Onion soup au gratin
Onion soup au gratin

Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, onion soup au gratin. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Thanks for trying the onion soup and for all the thoughtful reviews. Just a couple of comments I thought might be helpful. A classic French onion soup is not complete without its crown of bread and gratineed cheese. This method has the onions slow-cook in the While the soup simmers, make the croutons.

Onion soup au gratin is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They are nice and they look wonderful. Onion soup au gratin is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook onion soup au gratin using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Onion soup au gratin:
  1. Get 2 dozen Bermuda onions
  2. Get 2 tablespoons flour
  3. Prepare 2 tablespoons butter
  4. Take 11/2 quarts strong beef stock
  5. Get Salt pepper Parmesan cheese
  6. Make ready Celery salt
  7. Make ready Paprika

Arrange the French bread cubes over the surface of the soup, then place the cheese evenly on top of the bread. Peel onions and cut in half and slice lengthwise so you have long, thin strips. Place a large pot over medium heat and add olive oil to heat. Distribute soup into oven safe bowls, place a slice of bread on top of each bowl and sprinkle a thick layer of cheese on top of bread.

Instructions to make Onion soup au gratin:
  1. Peel onions under water slice thin fry in butter until brown
  2. Add flour mixed with butter to onions
  3. Add stock cook in double boiler
  4. Serve hot with grated cheese and paprika

Place a large pot over medium heat and add olive oil to heat. Distribute soup into oven safe bowls, place a slice of bread on top of each bowl and sprinkle a thick layer of cheese on top of bread. Old is new again with this twist on French Onion Soup! The mushrooms and Blue cheese add a decadent and unforgettable flavour. Place ovenproof soup bowls on baking sheet and ladle soup into bowls.

So that is going to wrap it up for this special food onion soup au gratin recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!