Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, oven stew. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Add beef, a few pieces at a time, and turn to coat. An easy oven preparation, made with cubed stew meat, tomatoes, carrots, potatoes, frozen peas, and dry onion soup mix. This is true meat and potatoes cuisine. This is a simple beef stew where the meat is browned on the stove and finished in the oven.
Oven Stew is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Oven Stew is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook oven stew using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Oven Stew:
- Prepare 2 1/2 lb round steak (cut in 1 inch pieces)
- Make ready 2 cup potatoes (cut in big chunks)
- Get 2 cup carrots (big pieces)
- Take 1 cup celery (big pieces)
- Prepare 1 cup onions (big pieces)
- Make ready 1 can tomato soup (10 ounces)
- Make ready 2 can water (use empty soup can)
- Get 1 tbsp sugar
- Get 4 tbsp flour
- Get 1 salt, pepper and garlic to taste
This one's cooked in the oven. That may seem a bit unusual since most of us have been making stew for years on the stove. This is a great stew recipe from an elderly friend who served it for years for her family. I finally got her to share!!
Steps to make Oven Stew:
- Preheat oven to 250°
- Assemble meat and vegetables in a deep 9x13 casserole dish or a cast iron dutch oven in the order given and season with salt, pepper and garlic
- Combine soup, water, sugar and flour in a bowl. Whisk until smooth.
- Pour soup mixture over layered meat and vegetables. Cook covered at 250° for 5 hours
This is a great stew recipe from an elderly friend who served it for years for her family. I finally got her to share!! This is very easy to prepare, and my family really enjoys it! Instead of letting a stew cook away on the stovetop for hours, try this: When your stew is ready for its slow simmer, cover it, then move it to the oven for a long, slow cook. You can make Martha Stewart's beef stew recipe in the oven or a slow cooker.
So that is going to wrap this up for this exceptional food oven stew recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
