Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, rice kheer. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Rice Kheer is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Rice Kheer is something that I have loved my entire life. They are nice and they look fantastic.
This rice kheer recipe is a family recipe and one that I learned from mother in law. Like the other kheer versions, rice kheer is also easy to make and the entire recipe can be made in one pan or pot. Creamy and aromatic Rice Kheer aka Indian Rice Pudding is made with basic ingredients, and is the quintessential Indian I can't believe it took me so long to share a basic rice kheer recipe on the blog. Kheer recipe - rice kheer is one of the most basic desserts made with milk, rice & sugar.
To get started with this recipe, we must first prepare a few components. You can have rice kheer using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Rice Kheer:
- Get 1 cup Basmati Rice
- Prepare 1 teaspoon Ghee
- Prepare 2 cups Sugar
- Make ready 1 litre Full Cream Milk
- Take 1 pinch Green Cardamom powder
- Get handful Nuts and Raisins
Rice kheer (rice pudding) is an all-time fav of millions. The sweet, nutty, and creamy texture and the taste of well-cooked rice kheer can entice the five senses, toss you up in the sky with pure ecstasy. Indian kheer– either the rice or vermicelli version– is relatively simple to make and guaranteed to make you and your guests want more than one serving. Kheer Recipe: Kheer is a rice pudding made across India, it is simlar to rice payasam made in south Indian homes.
Instructions to make Rice Kheer:
- Wash and soak the basmati rice for 10 to 15 minutes.
- Strain the water out and in a pan dry roast it adding with 1 teaspoon of ghee until it's colour change to golden brown. Then keep it aside.
- Take a deep pan and pour the full cream milk and bring to a boil. After the milk gets boiled add the roasted rice and cook it to soft and tender.
- When the rice gets cooked add sugar and mix it well and stir inbetween till it gets thicken.
- Atlast add cardamom powder, stir and garnish with dry nuts and raisins.
- Serve hot or chilled.
Indian kheer– either the rice or vermicelli version– is relatively simple to make and guaranteed to make you and your guests want more than one serving. Kheer Recipe: Kheer is a rice pudding made across India, it is simlar to rice payasam made in south Indian homes. One of the most favourite Indian dessert rice kheer can. Rice kheer is one of the easiest traditional Indian desserts you can make! This kheer recipe is very easy to make and required very few ingredients.
So that’s going to wrap this up for this exceptional food rice kheer recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
