Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, jeera rice. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
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Jeera rice is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Jeera rice is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have jeera rice using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Jeera rice:
- Get 1 cup basmati rice
- Take 1 onion
- Take 4 cloves
- Make ready Cardamom crushed
- Prepare 1 bay leaf
- Prepare 1 cinnamon stick
- Prepare 2-3 tsp cumin seeds (jeera)
- Get Pepper crushed
- Prepare 2 green chilli
- Prepare 1 tsp ghee
- Prepare Oil
- Make ready 0.5 tsp ginger garlic paste
Jeera (zeera) rice is a very simple and flavorful rice and can be prepared in a few minutes. It is the simplest of all flavored rice and goes well with most of the gravies we usually prepare for roti/chapati. Jeera rice is simple to make and goes well with all types of Indian curries. To prepare jeera rice on the stove, start by cooking cumin and other spices in butter or oil. the jeera rice recipe is not rocket science and yet i would like to share some tips and suggestions to it. firstly, the recipe finally, do visit my other pulao recipes collection with this post of jeera rice recipe. it includes.
Instructions to make Jeera rice:
- In a pan take a tsp of oil + cardamom seeds + cinnamon stick + bay leaf + cumin seeds and sauté until it turns aromatic. Meanwhile soak basmati rice in water for 15-30 minutes
- Now add onion + ginger garlic paste and sauté well. Now add pepper + green chilli.
- Add basmati rice and sauté smoothly. Now add water(1.5 cup). Add salt + a tsp ghee+ bit jaggery. Add coriander leaves as well.
- Let it boil for 20 minutes until water is evaporated. Now add cashews and raisins roasted to it and serve it with gravy.
Jeera rice is simple to make and goes well with all types of Indian curries. To prepare jeera rice on the stove, start by cooking cumin and other spices in butter or oil. the jeera rice recipe is not rocket science and yet i would like to share some tips and suggestions to it. firstly, the recipe finally, do visit my other pulao recipes collection with this post of jeera rice recipe. it includes. Jeera Rice (Zeera Rice or Cumin Rice) is a tempting rice dish of Punjabi cuisine. In its simplest form, it is a steamed rice with nice flavor of pan fried cumin seeds (Jeera). This simple and easy recipe also uses.
So that’s going to wrap it up for this special food jeera rice recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


