Fried Rice with Chicken and Eggs
Fried Rice with Chicken and Eggs

Hello everybody, it is John, welcome to our recipe site. Today, we’re going to prepare a special dish, fried rice with chicken and eggs. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Tenderising chicken breast and cooking it very fast means that it stays moist - perfect for this dish. This recipe cooks literally cooks in minutes - a. Chicken egg-fried rice is a quick, easy and cheap way to use up leftovers. Perfect for late-night meals or dinner in a hurry.

Fried Rice with Chicken and Eggs is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Fried Rice with Chicken and Eggs is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook fried rice with chicken and eggs using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Fried Rice with Chicken and Eggs:
  1. Take 125 g rice
  2. Make ready 2 big eggs
  3. Prepare 100-150 g chicken
  4. Get 1-2 teeth of garlic
  5. Prepare 1 small can of corn (can also use frozen veggies mix, but i mostly like corn)
  6. Prepare Soya sauce
  7. Get Olive oil
  8. Make ready 1 pinch smoked paprica
  9. Make ready Chives

The simplest of Chinese recipes is recreated here by stir-frying chicken, rice, soy sauce and egg. The trick to make perfect fried rice is not to use hot rice, but cold, cooked rice. Spoon the chicken over the rice, top with a fried egg and a very generous drizzle of the white sauce. Serve immediately, with pita if using, tomatoes and lettuce for diners to add as they wish.

Instructions to make Fried Rice with Chicken and Eggs:
  1. Cook chicken until done, cut in pieces or separate with fork (depends what meet are you using, breast or tights)
  2. In the separate pot cook rice, set aside.
  3. On the pan or wok add a little bit of olive oil and chicken, fry until gets a little golden, add a little bit of soya sauce and garlic.
  4. Add rice to the pot, and fry until it’s get a little bit of color.
  5. Add veggies of your choice and let it cook for couple of minutes
  6. Make some space and add eggs inside, wait until it’s almost done and break it in pieces, mix well
  7. Add soya sauce, smoked paprika and chives. Stir well.

Spoon the chicken over the rice, top with a fried egg and a very generous drizzle of the white sauce. Serve immediately, with pita if using, tomatoes and lettuce for diners to add as they wish. Home » Dinner Recipes » Healthy Chinese Chicken Egg Fried Rice Recipe. It's been a while since l last had Chinese food, and this healthy Chinese chicken egg fried rice is just what l needed. Once it is of a good thick consistency, add the fried chicken and a splash of soya sauce.

So that’s going to wrap this up with this special food fried rice with chicken and eggs recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!