Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to make a special dish, creamy lemon chicken. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Creamy Lemon Chicken is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Creamy Lemon Chicken is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook creamy lemon chicken using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Creamy Lemon Chicken:
- Make ready 2-3 boneless, skinless chicken breasts
- Make ready 1/2 tsp salt and pepper
- Get 1/3 cup salted butter
- Take 1 (8 oz) package mushrooms, sliced or 1 (4oz) can mushrooms
- Prepare 1 cup heavy whipping cream
- Get 1/2 cup freshly squeezed lemon juice
- Take 2 cloves garlic
- Take 1 tbsp minced fresh chives
- Make ready 1/4 cup shredded parmesan cheese
Steps to make Creamy Lemon Chicken:
- Sprinkle chicken with the salt and pepper.
- In a skillet over medium heat, melt the butter.
- Add the chicken. Cook for 5 minutes, turn and cook for another 5 minutes more.
- Add the mushrooms, cream, garlic and lemon juice. Turn the heat to medium-low and cover skillet. Simmer for 20 to 30 minutes, turning the chicken occasionally, until the chicken is cooked through and the juices run clear.
- Sprinkle the chicken with the parmesan and chives before serving. ENJOY!!!
So that is going to wrap it up for this exceptional food creamy lemon chicken recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
